We are a bustling cafe dedicated to serving high-quality food and exceptional customer service. We are seeking an experienced and passionate Head Chef to lead our kitchen team and drive our culinary vision.

Job Summary:

We are looking for a skilled and creative Head Chef to oversee the daily operations of our cafe kitchen. The successful candidate will be responsible for menu planning, food preparation, kitchen management, and team leadership. If you are a motivated and innovative chef with a passion for delivering exceptional dining experiences, we want to hear from you!

Key Responsibilities:

- Menu Planning and Development:
    - Create and implement new menu concepts, recipes, and specials
    - Collaborate with the management team to develop menus that meet customer demands and business objectives
- Kitchen Management:
    - Oversee the daily operations of the kitchen, ensuring efficient food preparation and presentation
    - Maintain high standards of food quality, presentation, and hygiene
    - Manage kitchen inventory, ordering supplies, and controlling waste
- Team Leadership and Development:
    - Lead, motivate, and train a team of chefs and kitchen staff
    - Foster a positive and inclusive kitchen culture
    - Develop and implement training programs to improve staff skills and knowledge
- Food Safety and Hygiene:
    - Ensure compliance with food safety and hygiene regulations
    - Maintain a clean and organized kitchen environment
- Cost Control and Budgeting:
    - Manage kitchen budgets, controlling food costs and minimizing waste
    - Analyze sales data and menu trends to optimize menu .

If you are a motivated and innovative Head Chef looking to join a dynamic team, please submit your application, including your resume and a cover letter, to [contact email or online application portal].

1 year experience min.